Post your favorite burger

[GoPackGo]

me:
1/3lb beef-medium well
American Cheese
Smoked Bacon
Sweet Baby Rays BBQ sauce

[Freak Out]

Fur Burger

[Jimx29]

Cheeseburger. *NWS*

http://pixjet.net/img/3b311ac92caf33248b8db707391d88e2/cheeseburger.jpg

[Iron Mike]

Kroll's hamburger:

http://www.krollswest.com/images/food/HamburgerMedium.jpg

[MJZiggy]

Oh that's disgusting. I want one.

[packinpatland]

Oh that's disgusting. I want one.

So do I.........and I just had dinner. :roll:

[Cheesehead Craig]

Fred's in Burlington, WI

[twoseven]

(2) Boca vegetarian burger patties (can I call them that?)
Two slices 100% whole weat bread toasted
One slice of cheese
Plenty of Leafy Spinach
Ketchup
Mustard

...all that fiber and healthy goodness..call it the Prince Fielder

[Freak Out]

Boca burgers are good...use a little Braggs amino on them.

[RashanGary]

Swiss Cheese
Bacon
Sauteed mushrooms
Toasted hard roll
Ketchup
Onions
Lettuce

Grilled veggies on the side


A couple glasses of Merlot.

[Little Whiskey]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Where is the salami, the mortadella, the ham?

Pretty far from a muffaletta. Unless you mormon's have found a new way to make them.

[Harlan Huckleby]

I'd say it's a muffaletta sandwich made on Gilligans Island. They wouldn't have all the ingredients. Altho come to think of it, they packed an AMAZING variety and quantity of goods for that 3-hour cruise.

[GBRulz]

Kroll's hamburger:

http://www.krollswest.com/images/food/HamburgerMedium.jpg

I had one of those today!

That pic doesn't do it justice though, I mean where is the slab of butter?

[GoPackGo]

^^^^^^^^^^^
That burger looks kind of gross!

[red]

i second that

[Tyrone Bigguns]

Nothing beats feeling your arteries harden as you eat. gotta love a butter burger with cheese at Solly's.

They go thru 130-150 pounds of Wisco butter a week.

http://www.roadfood.com/photos/1851.jpg

Can't we get a tighter shot of that boys?

http://www.roadfood.com/photos/1850.jpg

[red]

that make me want to vomit

[Tyrone Bigguns]

that make me want to vomit

pussy!!!

[Little Whiskey]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.


You can call it what you like, I call it a olive burger and a Ceaser burger. both of which are pretty damn good.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.


You can call it what you like, I call it a olive burger and a Ceaser burger. both of which are pretty damn good.


I like your names better, and they don't get Ty's panties in a bunch. Or do they?

Ty, have you got any issues with naming these burgers as LW proposes?

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger. :oops:

[AtlPackFan]

Buffalo Burger at Ted's Montana Grill with Cheddar, onion and bacon!!! My doc would be the one to have the heart attack if he saw me eat that.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger. :oops:


That's when you put the whole concoction in a blender you dope.

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger. :oops:


That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger. :oops:


That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.


Yeah, well how do you Heathens liquify hamburgers?

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce


That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.


Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger. :oops:


That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.


Yeah, well how do you Heathens liquify hamburgers?

Nice try, but comparing olives to muffaleta...which isn't just olives..it is a mixture of different olives, gardiniera, capers, garlic, celery, parsley, red pepper, vinegar, pimentos, onions, etc....is about the same as me saying a martini burger.

[Scott Campbell]

Nice try, but comparing olives to muffaleta...which isn't just olives..it is a mixture of different olives, gardiniera, capers, garlic, celery, parsley, red pepper, vinegar, pimentos, onions, etc....is about the same as me saying a martini burger.


Silly Tyrone. I'm not your ex-wife. Go find somebody else to get in stupid arguments with.

[the_idle_threat]

My doc would be the one to have the heart attack if he saw me eat that.

:lol: :lol: :lol: