Post your favorite burger

[GoPackGo]

^^^^^^^^^^^
That burger looks kind of gross!

[red]

i second that

[Tyrone Bigguns]

Nothing beats feeling your arteries harden as you eat. gotta love a butter burger with cheese at Solly's.

They go thru 130-150 pounds of Wisco butter a week.



Can't we get a tighter shot of that boys?

[red]

that make me want to vomit

[Tyrone Bigguns]

that make me want to vomit

pussy!!!

[Little Whiskey]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

You can call it what you like, I call it a olive burger and a Ceaser burger. both of which are pretty damn good.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

You can call it what you like, I call it a olive burger and a Ceaser burger. both of which are pretty damn good.

I like your names better, and they don't get Ty's panties in a bunch. Or do they?

Ty, have you got any issues with naming these burgers as LW proposes?

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger.

[AtlPackFan]

Buffalo Burger at Ted's Montana Grill with Cheddar, onion and bacon!!! My doc would be the one to have the heart attack if he saw me eat that.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger.

That's when you put the whole concoction in a blender you dope.

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger.

That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.

[Scott Campbell]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger.

That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.

Yeah, well how do you Heathens liquify hamburgers?

[Tyrone Bigguns]

a couple fav topping combo's

Green olives w/mayo


ceasar dressing, asiago cheese, romain lettuce

That sounds like a muffaletta burger. Ingenious.

What?

There is no mayo in a muffaletta.

Well there's no burger in a muffaletta either. I made the comment because of the olives.

One ingredient outta like 25 made you associate it with a muffaleta.

Perhaps you coulda called it a martini burger.

That's when you put the whole concoction in a blender you dope.

Blender? You mormons really don't know anything about making a martinis.

Yeah, well how do you Heathens liquify hamburgers?

Nice try, but comparing olives to muffaleta...which isn't just olives..it is a mixture of different olives, gardiniera, capers, garlic, celery, parsley, red pepper, vinegar, pimentos, onions, etc....is about the same as me saying a martini burger.

[Scott Campbell]

Nice try, but comparing olives to muffaleta...which isn't just olives..it is a mixture of different olives, gardiniera, capers, garlic, celery, parsley, red pepper, vinegar, pimentos, onions, etc....is about the same as me saying a martini burger.

Silly Tyrone. I'm not your ex-wife. Go find somebody else to get in stupid arguments with.