Originally posted by Little Whiskey
The taste buds on your tongue register the difference for you, and here's how:
--your taste buds register sweet on the tip and along the center. You can test it by holding your nose and putting sweet wine in your mouth--you'll taste it on the tip and center of your tongue. With practice, you'll be able to judge the sweetness (or conversely, dryness) of a wine.
--your taste buds register sour (such as acids that are in fruit) along the sides of your tongue. Again, you can test this by holding your nose and putting some fruity wine in your mouth--you'll taste it along the sides of your tongue. With practice you'll be able to judge whether fruit flavors are added to certain wines.
Then when you go to sample wines, you'll be able to comment--"I'm getting an aftertaste of some stone fruit in there......... " and the wine steward will answer "Yes, there are overtones of (peach, mango, etc) in that wine. Very good, sir."



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