Spaghetti Sauce

[Upnorth]

I like some mustard seeds in it as well. Also sea salt and brown sugar.

[Freak Out]

Always remove the tomato seeds.

[mraynrand]

Always remove the tomato seeds.

how do yo do that?

[Tarlam!]

It is the one sauce I make better than anyone on the planet. When my kids come home from boarding school, it's pasta and meat sauce. It is so good, that the best Chef I ever worked with (5 star hotel in Perth, Australia) said two words that changed my life. "Nice colour". That was like getting a knighthood.

My deceased wife wanted me to can the shit and sell it. Everyone who's ever eaten it agrees. The best sauce they ever ate. No secret ingredients, just the method makes it special.

[Deputy Nutz]

The best sauce they ever ate. No secret ingredients, just the method makes it special.

That is exactly how women feel about my semen.

[Tarlam!]

Also worth mentioning, a lot of cooks insist on tossing their pasta with olive oil after straining. I say that's wrong. Sauce doesn't stick to lubed up noodles. Instead, just omit more olive oil or drizzle it on after the sauce.

Interesting. If you work á la carte you have to lube the nudes. This is a huge discussion in Europe, BTW. What i didn't know until 2006 is that you should never boil pasta, but just simmer until it's al dente. Changed my life.

I lube. It makes it easier to get your 2nd, 3rd and 4th helping. Nobody leaves a trace of my sauce behind, but I get where 31 is coming from.

[Deputy Nutz]

I think anyone that tells another person what to do with their noodles is a pretentious bastard. If I like my noodles lubed, then fuck you I will lube my noodles.

[Patler]

It is the one sauce I make better than anyone on the planet. When my kids come home from boarding school, it's pasta and meat sauce. It is so good, that the best Chef I ever worked with (5 star hotel in Perth, Australia) said two words that changed my life. "Nice colour". That was like getting a knighthood.

My deceased wife wanted me to can the shit and sell it. Everyone who's ever eaten it agrees. The best sauce they ever ate. No secret ingredients, just the method makes it special.

So...are you going to tell us?

[Tarlam!]

So...are you going to tell us?

No, but I'd be happy to make it for you.

[SkinBasket]

Stop being so mysterious and send me some. I'll pay for shipping.

[Tarlam!]

Stop being so mysterious and send me some. I'll pay for shipping.

It really aint an art. Just do it right. There is really only one recipe.

[3irty1]

It really aint an art. Just do it right. There is really only one recipe.

Its simple and there's one recipe.
You're not going to tell us the recipe.
You're happy to make it for us.
But not sending it through the mail even if shipping is paid for.
What the hell guy? I gotta cross the Atlantic ocean for some good spaghetti?

[Patler]

It really aint an art. Just do it right. There is really only one recipe.

Prego or Ragu?

[Freak Out]

First....the key to a good spaghetti is to cook the noodles with the sauce. I promise I'll post my favorite recipe when I have time later.

[SkinBasket]

First....the key to a good spaghetti is to cook the noodles with the sauce. I promise I'll post my favorite recipe when I have time later.

You're disgusting.