Cooking a whole chicken

[Tarlam!]

One last killer "whole chicken" trick.

Take the whole chicken and put it in your cooking bag.

Pour in a whole bottle of store brand (59 cents type) Italian dressing.

Do you have the "Knorr" brand over there??

[KYPack]

One last killer "whole chicken" trick.

Take the whole chicken and put it in your cooking bag.

Pour in a whole bottle of store brand (59 cents type) Italian dressing.

Do you have the "Knorr" brand over there??

Yeah. That is the best, but hey it $1.59.

I put that stuff on my salad.

This is marinade, so your basically wasting quality dressing by using it.

[Tarlam!]

I sell that stuff for a living!

[Chester Marcol]

Here's an old family remedy for making sure your fowl is baked. For every pound, put 1/4 cup of store brand* popcorn. When the ass of the bird gets blown out, viola. You're done.

* Don't use Orvil Redenbacher popcorn. That shit is on steroids and pops to soon.

[Freak Out]

Re: Cooking a whole chicken

I think I may have undercooked a chicken. I used an oven bag, and stuffed that mofo with some precooked stuffing. I cooked it for an hour and a half at 375. It is a 4 pound chicken.

Is that enough?

A bag? You cooked a chicken in a bag? Forget the damn meat thermometer! You need to invest in a roasting pan first off.