Need Super Bowl party recipes. What've you got?
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Calling the foodie Rats
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I saw this on Food Network and it looked good......and simple. Haven't tried it yet.
Pizzette with Gorgonzola, Tomato and Basil
Recipe courtesy Giada De Laurentiis
Show: Everyday Italian
Episode: Good Things Come in Small Packages
8 ounces purchased pizza dough
3 ounces Gorgonzola, crumbled
3 ounces cherry tomatoes, quartered
2 teaspoons extra-virgin olive oil
1/4 cup fresh basil leaves, torn into pieces
Salt and freshly ground black pepper
Preheat the oven to 475 degrees F.
Roll out the pizza dough to 1/4-inch thick. Using a 2 to 2 1/2-inch diameter cookie cutter, cut out 18 circles from the dough. Arrange the circles on a heavy large baking sheet. Sprinkle the Gorgonzola cheese over the circles. Top with the tomatoes, pressing them gently into the dough. Bake until the pizzettes are golden brown, about 10 minutes. Drizzle the pizzettes with oil. Sprinkle the basil over the pizzettes. Sprinkle with salt and pepper. Arrange the pizzettes on a platter and serve immediately.
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Re: Calling the foodie Rats
Three chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?
TERD Buckley over Troy Vincent, Robert Ferguson over Chris Chambers, Kevn King instead of TJ Watt, and now, RICH GANNON, over JIMMY JIMMY JIMMY LEONARD. Thank you FLOWER
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^^^ Sounds complicated.Originally posted by GrnBay007I saw this on Food Network and it looked good......and simple. Haven't tried it yet.
Pizzette with Gorgonzola, Tomato and Basil
Recipe courtesy Giada De Laurentiis
Show: Everyday Italian
Episode: Good Things Come in Small Packages
8 ounces purchased pizza dough
3 ounces Gorgonzola, crumbled
3 ounces cherry tomatoes, quartered
2 teaspoons extra-virgin olive oil
1/4 cup fresh basil leaves, torn into pieces
Salt and freshly ground black pepper
Preheat the oven to 475 degrees F.
Roll out the pizza dough to 1/4-inch thick. Using a 2 to 2 1/2-inch diameter cookie cutter, cut out 18 circles from the dough. Arrange the circles on a heavy large baking sheet. Sprinkle the Gorgonzola cheese over the circles. Top with the tomatoes, pressing them gently into the dough. Bake until the pizzettes are golden brown, about 10 minutes. Drizzle the pizzettes with oil. Sprinkle the basil over the pizzettes. Sprinkle with salt and pepper. Arrange the pizzettes on a platter and serve immediately.
Ingredients
Jar of Pickled Herring
Ritz Crackers
Fork
Directions
Open jar of pickled herring. Open bag of Ritz crackers. Fish pieces of herring out of the jar using fork, place on Ritz crackers, and enjoy.
Serve with Korbel Brandy on the rocks.
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Re: Calling the foodie Rats
Perv!Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?

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Re: Calling the foodie Rats
You expected anything different?Originally posted by GrnBay007Perv!Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?
"Greatness is not an act... but a habit.Greatness is not an act... but a habit." -Greg Jennings
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Re: Calling the foodie Rats
that does sound pretty good though, common zig admit itOriginally posted by MJZiggyYou expected anything different?Originally posted by GrnBay007Perv!Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?

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Re: Calling the foodie Rats
This is just pre-game.....you should see the halftime show.Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?
C.H.U.D.
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Originally posted by GrnBay007I saw this on Food Network and it looked good......and simple. Haven't tried it yet.
Pizzette with Gorgonzola, Tomato and Basil
Recipe courtesy Giada De Laurentiis
Show: Everyday Italian
Episode: Good Things Come in Small Packages
8 ounces purchased pizza dough
3 ounces Gorgonzola, crumbled
3 ounces cherry tomatoes, quartered
2 teaspoons extra-virgin olive oil
1/4 cup fresh basil leaves, torn into pieces
Salt and freshly ground black pepper
Preheat the oven to 475 degrees F.
Roll out the pizza dough to 1/4-inch thick. Using a 2 to 2 1/2-inch diameter cookie cutter, cut out 18 circles from the dough. Arrange the circles on a heavy large baking sheet. Sprinkle the Gorgonzola cheese over the circles. Top with the tomatoes, pressing them gently into the dough. Bake until the pizzettes are golden brown, about 10 minutes. Drizzle the pizzettes with oil. Sprinkle the basil over the pizzettes. Sprinkle with salt and pepper. Arrange the pizzettes on a platter and serve immediately.
You forgot............MJ doesn't do tomatoes
Sounds pretty darn yummy!
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Re: Calling the foodie Rats
Originally posted by Freak OutThis is just pre-game.....you should see the halftime show.Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?

I vote for another wardrobe malfunction.
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Re: Calling the foodie Rats
The Stripping of the StarsOriginally posted by Scott CampbellOriginally posted by Freak OutThis is just pre-game.....you should see the halftime show.Originally posted by BretskyThree chicks dressed in red white and blue in cheerleader outfits with starts highlighting their upper bodsOriginally posted by MJZiggyNeed Super Bowl party recipes. What've you got?

I vote for another wardrobe malfunction.
TERD Buckley over Troy Vincent, Robert Ferguson over Chris Chambers, Kevn King instead of TJ Watt, and now, RICH GANNON, over JIMMY JIMMY JIMMY LEONARD. Thank you FLOWER
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